Focaccette del borgo developed thorough research of the old recipes that our land has bequeathed to us.
By mixing wheat flour, corn flour, wholemeal flour, extra virgin olive oil, water, yeast and a pinch of salt we get a healthy, tasty food, easy to digest.
A careful selection of raw materials, a particular attention to their preparation and advanced packaging technology; these are the ingredients to mat make a natural and fast snack for all the family.
